Babich Family Estates Headwaters Marlborough Organic Sauvignon Blanc 2022
- Dry style
- Guava
- Green tea
- Mineral finish
Complex and tropical aromas with ripe citrus and guava. Green tea, flint and spice. Driving and dense palate with great length and lush flourishes on the mid palate. Flavours of orange and grapefruit mingle with gooseberry and blend into a mineral slate finish.
A blend of 86% Sauvignon Blanc, 9% Pinot Gris, 5% Grüner Veltliner and 1% Albariño grown in the Wairau Valley.
Babich developed the first vineyard to achieve sustainable registration in New Zealand. With our ongoing commitment to protect the environment through only implementing sustainable practices in all our vineyards, it was a logical progression to move to the next step and investigate the benefits of an organic approach to viticulture.
Food Pairing: A perfect partner to seafood – especially oysters.
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Shipping & Returns
Shipping & Returns
Babich Family Estates Headwaters Marlborough Organic Sauvignon Blanc 2022
Babich Family Estates Headwaters Marlborough Organic Sauvignon Blanc 2022
- Dry style
- Guava
- Green tea
- Mineral finish
Complex and tropical aromas with ripe citrus and guava. Green tea, flint and spice. Driving and dense palate with great length and lush flourishes on the mid palate. Flavours of orange and grapefruit mingle with gooseberry and blend into a mineral slate finish.
A blend of 86% Sauvignon Blanc, 9% Pinot Gris, 5% Grüner Veltliner and 1% Albariño grown in the Wairau Valley.
Babich developed the first vineyard to achieve sustainable registration in New Zealand. With our ongoing commitment to protect the environment through only implementing sustainable practices in all our vineyards, it was a logical progression to move to the next step and investigate the benefits of an organic approach to viticulture.
Food Pairing: A perfect partner to seafood – especially oysters.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- Dry style
- Guava
- Green tea
- Mineral finish
Complex and tropical aromas with ripe citrus and guava. Green tea, flint and spice. Driving and dense palate with great length and lush flourishes on the mid palate. Flavours of orange and grapefruit mingle with gooseberry and blend into a mineral slate finish.
A blend of 86% Sauvignon Blanc, 9% Pinot Gris, 5% Grüner Veltliner and 1% Albariño grown in the Wairau Valley.
Babich developed the first vineyard to achieve sustainable registration in New Zealand. With our ongoing commitment to protect the environment through only implementing sustainable practices in all our vineyards, it was a logical progression to move to the next step and investigate the benefits of an organic approach to viticulture.
Food Pairing: A perfect partner to seafood – especially oysters.
