Champagne Collet Brut NV (France)
CHAMPAGNE COLLET BRUT is the distinctive cuvée and identity of Maison Collet, harmoniously combining Champagne′s three main grape varieties: Chardonnay, Pinot Noir and Pinot Meunier.
Light golden-amber colour in the glass. Toasted brioche aromas with fine citrus notes. Powerful and full-bodied revealing great freshness and amazing.
Since 1921, the house of Collet has been creating champagnes of character with a view to satisfy connoisseurs who are looking for authenticity, elegance and a great finesse. Located in Aÿ, at the heart of the Champagne region, Collet′s vineyards are based mainly on Premier and Grand crus that reflect the diversity of the champagne regions terroirs. Champagne Collet is a high gastronomy wine. Each cuvee was developed to be perfectly associated with all occasions, from the aperitif to the finest dish.
Food Pairing: COLLET BRUT is wonderful as an aperitif and ideal when served with a vast array of dishes from oysters to light game dishes such as rabbit terrine and seared duck breast.
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Champagne Collet Brut NV (France)
Champagne Collet Brut NV (France)
CHAMPAGNE COLLET BRUT is the distinctive cuvée and identity of Maison Collet, harmoniously combining Champagne′s three main grape varieties: Chardonnay, Pinot Noir and Pinot Meunier.
Light golden-amber colour in the glass. Toasted brioche aromas with fine citrus notes. Powerful and full-bodied revealing great freshness and amazing.
Since 1921, the house of Collet has been creating champagnes of character with a view to satisfy connoisseurs who are looking for authenticity, elegance and a great finesse. Located in Aÿ, at the heart of the Champagne region, Collet′s vineyards are based mainly on Premier and Grand crus that reflect the diversity of the champagne regions terroirs. Champagne Collet is a high gastronomy wine. Each cuvee was developed to be perfectly associated with all occasions, from the aperitif to the finest dish.
Food Pairing: COLLET BRUT is wonderful as an aperitif and ideal when served with a vast array of dishes from oysters to light game dishes such as rabbit terrine and seared duck breast.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
CHAMPAGNE COLLET BRUT is the distinctive cuvée and identity of Maison Collet, harmoniously combining Champagne′s three main grape varieties: Chardonnay, Pinot Noir and Pinot Meunier.
Light golden-amber colour in the glass. Toasted brioche aromas with fine citrus notes. Powerful and full-bodied revealing great freshness and amazing.
Since 1921, the house of Collet has been creating champagnes of character with a view to satisfy connoisseurs who are looking for authenticity, elegance and a great finesse. Located in Aÿ, at the heart of the Champagne region, Collet′s vineyards are based mainly on Premier and Grand crus that reflect the diversity of the champagne regions terroirs. Champagne Collet is a high gastronomy wine. Each cuvee was developed to be perfectly associated with all occasions, from the aperitif to the finest dish.
Food Pairing: COLLET BRUT is wonderful as an aperitif and ideal when served with a vast array of dishes from oysters to light game dishes such as rabbit terrine and seared duck breast.
