Ruby red. Red berry aromas, plum, spice. Fruit-forward with firm tannins and plummy spice flavours. More elegant than powerful but endowed with strength typical of the territory.

Cusumano Winery is spearheaded by two brothers whose value of artistic excellence and passion for meticulous detail, have driven them to create a bright explosion of modern, innovative and dynamic wines. The wines are all estate grown and the family owns and operates more than 1,000 acres of vineyards located in different areas around Sicily. Nero D’Avola grapes are manually selected in the rich, white soil vineyards of San Giacomo, which produces a refreshing fruit-forward wine.