Delas Vin de Pays Pays d'Oc Syrah 2020 (France)
- Wild berries
- Blackcurrant
- Spiced
- Smooth texture
Deep ruby red in colour. Powerful aromas of wild berries and spices - typical of the Syrah grape. On the palate there are strong flavours of blackcurrant and red berries which surround a smoth fruit core. This is a stylish wine with lots of personality.
This cuvée is produced using only Syrah vines, planted in the southern part of the Ardèche region.
100% of the grapes are destemmed before maceration which takes place in closed tanks for around 15 days. Extraction in helped by a daily pumping over. Fermentation temperatures are controlled and maintained between 28-30°C. After pressing and racking, malolactic fermentation takes place inside the tanks. Maturing takes place in vats to preserve fruit aromas. The wines are racked regularly to allow natural stabilisation of their components. This Syrah is bottled after blending and a light filtration.
Food Pairing: Cold cuts, barbeque, grilled fish or sausages.
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Delas Vin de Pays Pays d'Oc Syrah 2020 (France)
Delas Vin de Pays Pays d'Oc Syrah 2020 (France)
- Wild berries
- Blackcurrant
- Spiced
- Smooth texture
Deep ruby red in colour. Powerful aromas of wild berries and spices - typical of the Syrah grape. On the palate there are strong flavours of blackcurrant and red berries which surround a smoth fruit core. This is a stylish wine with lots of personality.
This cuvée is produced using only Syrah vines, planted in the southern part of the Ardèche region.
100% of the grapes are destemmed before maceration which takes place in closed tanks for around 15 days. Extraction in helped by a daily pumping over. Fermentation temperatures are controlled and maintained between 28-30°C. After pressing and racking, malolactic fermentation takes place inside the tanks. Maturing takes place in vats to preserve fruit aromas. The wines are racked regularly to allow natural stabilisation of their components. This Syrah is bottled after blending and a light filtration.
Food Pairing: Cold cuts, barbeque, grilled fish or sausages.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- Wild berries
- Blackcurrant
- Spiced
- Smooth texture
Deep ruby red in colour. Powerful aromas of wild berries and spices - typical of the Syrah grape. On the palate there are strong flavours of blackcurrant and red berries which surround a smoth fruit core. This is a stylish wine with lots of personality.
This cuvée is produced using only Syrah vines, planted in the southern part of the Ardèche region.
100% of the grapes are destemmed before maceration which takes place in closed tanks for around 15 days. Extraction in helped by a daily pumping over. Fermentation temperatures are controlled and maintained between 28-30°C. After pressing and racking, malolactic fermentation takes place inside the tanks. Maturing takes place in vats to preserve fruit aromas. The wines are racked regularly to allow natural stabilisation of their components. This Syrah is bottled after blending and a light filtration.
Food Pairing: Cold cuts, barbeque, grilled fish or sausages.
