Faultline Reserve Marlborough Chardonnay 2020
- American & French oak
- White necatrine
- Subtle spice
- Lingering finish
A fruit driven Chardonnay with complex flavours of white nectarine, nashi pear and a touch of spice. The palate is well balanced, generous and complex with an elegant structure and refined lingering finish. The lengthy palate offers juicy layers of tropical and ripe stone fruit with spice notes.
Fruit for this wine was sourced from several quality vineyards within Marlborough’s Wairau Valley.
The wine was partially fermented in new and seasoned French and American Oak barrels. Each barrel underwent malolactic fermentation to add depth and give fullness to the palate.
Food Pairing: An ideal match with poached salmon and leafy greens.
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Shipping & Returns
Shipping & Returns
Faultline Reserve Marlborough Chardonnay 2020
Faultline Reserve Marlborough Chardonnay 2020
- American & French oak
- White necatrine
- Subtle spice
- Lingering finish
A fruit driven Chardonnay with complex flavours of white nectarine, nashi pear and a touch of spice. The palate is well balanced, generous and complex with an elegant structure and refined lingering finish. The lengthy palate offers juicy layers of tropical and ripe stone fruit with spice notes.
Fruit for this wine was sourced from several quality vineyards within Marlborough’s Wairau Valley.
The wine was partially fermented in new and seasoned French and American Oak barrels. Each barrel underwent malolactic fermentation to add depth and give fullness to the palate.
Food Pairing: An ideal match with poached salmon and leafy greens.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- American & French oak
- White necatrine
- Subtle spice
- Lingering finish
A fruit driven Chardonnay with complex flavours of white nectarine, nashi pear and a touch of spice. The palate is well balanced, generous and complex with an elegant structure and refined lingering finish. The lengthy palate offers juicy layers of tropical and ripe stone fruit with spice notes.
Fruit for this wine was sourced from several quality vineyards within Marlborough’s Wairau Valley.
The wine was partially fermented in new and seasoned French and American Oak barrels. Each barrel underwent malolactic fermentation to add depth and give fullness to the palate.
Food Pairing: An ideal match with poached salmon and leafy greens.
