Governors Bay Marlborough Sauvignon Blanc 2025 (Export Wine)
This wine has vibrant aromas of ripe gooseberries and tropical fruits. The balanced flavours of gooseberries and herbal notes are tasted on the palate. This blend has a lovely clean, refreshing finish.
Grapes for this wine were grown in vineyards situated throughout the great white wine growing region of Marlborough. An export certified spray programme was adhered to. Irrigation, if required, was by trickle system. Vineyards are operated under the Sustainable Winegrowing accreditation (SWNZ).
The grapes were machine harvested in batches determined by maturity of flavours and analysis. Harvest was during the month of March 2025.
Fermentation was temperature controlled, to a maximum of 14°C, in stainless steel tanks. The controlled fermentation is used to maximise primary fruit aroma and flavour. After completion of fermentation, we selected various parcels to make the final blend.
Food Pairing: Served chilled, this wine is an ideal accompaniment to seafood, poultry and salads.
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Governors Bay Marlborough Sauvignon Blanc 2025 (Export Wine)
Governors Bay Marlborough Sauvignon Blanc 2025 (Export Wine)
This wine has vibrant aromas of ripe gooseberries and tropical fruits. The balanced flavours of gooseberries and herbal notes are tasted on the palate. This blend has a lovely clean, refreshing finish.
Grapes for this wine were grown in vineyards situated throughout the great white wine growing region of Marlborough. An export certified spray programme was adhered to. Irrigation, if required, was by trickle system. Vineyards are operated under the Sustainable Winegrowing accreditation (SWNZ).
The grapes were machine harvested in batches determined by maturity of flavours and analysis. Harvest was during the month of March 2025.
Fermentation was temperature controlled, to a maximum of 14°C, in stainless steel tanks. The controlled fermentation is used to maximise primary fruit aroma and flavour. After completion of fermentation, we selected various parcels to make the final blend.
Food Pairing: Served chilled, this wine is an ideal accompaniment to seafood, poultry and salads.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
This wine has vibrant aromas of ripe gooseberries and tropical fruits. The balanced flavours of gooseberries and herbal notes are tasted on the palate. This blend has a lovely clean, refreshing finish.
Grapes for this wine were grown in vineyards situated throughout the great white wine growing region of Marlborough. An export certified spray programme was adhered to. Irrigation, if required, was by trickle system. Vineyards are operated under the Sustainable Winegrowing accreditation (SWNZ).
The grapes were machine harvested in batches determined by maturity of flavours and analysis. Harvest was during the month of March 2025.
Fermentation was temperature controlled, to a maximum of 14°C, in stainless steel tanks. The controlled fermentation is used to maximise primary fruit aroma and flavour. After completion of fermentation, we selected various parcels to make the final blend.
Food Pairing: Served chilled, this wine is an ideal accompaniment to seafood, poultry and salads.
