Jacob's Creek Classic Shiraz Cabernet 2021 (Australia)
Medium to deep red with purple hues. Dark cherry and plum with notes of mocha spice. A bright, medium length wine made in an approachable style. The palate offers plum and warmed berry flavours and lovely soft tannins.
In 1847, along the banks of Jacob’s Creek, Johann Gramp planted his first vineyard. His vision was to create great tasting wines that reflect the true character of the grapes and the land. To this day we live and breathe this vision by producing wines that showcase how each grape variety expresses itself when shaped by the soil and the sun of Australia.
Food Pairing: Enjoy with beef fillet or a marinated roast leg of lamb.
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Jacob's Creek Classic Shiraz Cabernet 2021 (Australia)
Jacob's Creek Classic Shiraz Cabernet 2021 (Australia)
Medium to deep red with purple hues. Dark cherry and plum with notes of mocha spice. A bright, medium length wine made in an approachable style. The palate offers plum and warmed berry flavours and lovely soft tannins.
In 1847, along the banks of Jacob’s Creek, Johann Gramp planted his first vineyard. His vision was to create great tasting wines that reflect the true character of the grapes and the land. To this day we live and breathe this vision by producing wines that showcase how each grape variety expresses itself when shaped by the soil and the sun of Australia.
Food Pairing: Enjoy with beef fillet or a marinated roast leg of lamb.
Original: $41.46
-65%$41.46
$14.51Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Medium to deep red with purple hues. Dark cherry and plum with notes of mocha spice. A bright, medium length wine made in an approachable style. The palate offers plum and warmed berry flavours and lovely soft tannins.
In 1847, along the banks of Jacob’s Creek, Johann Gramp planted his first vineyard. His vision was to create great tasting wines that reflect the true character of the grapes and the land. To this day we live and breathe this vision by producing wines that showcase how each grape variety expresses itself when shaped by the soil and the sun of Australia.
Food Pairing: Enjoy with beef fillet or a marinated roast leg of lamb.
