"Moderately rich and fleshy Prosecco with a pleasingly smooth texture. An initial hint of sweetness is balanced by drying acidity. Quite a gutsy style, with subtle savoury and fruit flavours" Bob Campbell, Master of Wine, Real Review, Jul 2017

"Made from the Glera grape this is wine has a classic fruity aroma of red and yellow apples and a little peach. On the palate – dry, fresh, crisp and fruity with an easy mousse, quite large bubble, very light savoury complexity and moderate finish. Very easy to drink and will complement appetisers and sweeter entrees" Cameron Douglas, Master Somillier, Nov 2015

"A lively sparkling with a lovely appealing bouquet that shows white peach, apple and floral characters. The palate is refreshing and vibrant with good intensity and a lingering crisp finish. It's dry but very smooth and fruity at the same time. A lovely drink" Sam Kim, Wine Orbit, Mar 2012

'Very pale straw colour with green hues, this has a fine bead with good persistence. Elegant on bouquet with light, attractive, citrus fruit, floral and green apple aromas. Dryish to taste, this is clean and light with soft frothy effervescence and textures, and gently sweet flavours of white stonefruits and honeysuckle. The acidity is soft and the palate line is carried stylishly to a moderately sustained finish. This is a clean, soft and delightfully soft Prosecco to drink as an aperitif over the next 2 years. 100% Prosecco grapes from the northern Piave district in Treviso, Veneto, Martinotti-Charmat method sparkling, fermented to 11.0% alc" Raymond Chan, Mar 2012

Light yellow with greenish tints. Light floral perfumes followed by fruity notes. Fresh and lively at the palate with a soft finish.

100% Prosecco grapes are handpicked at a medium ripeness , selected in the cellar and then vinified using Martinotti method.