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Mount Vernon Marlborough Pinot Noir 2024

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Mount Vernon Marlborough Pinot Noir 2024

Mount Vernon Marlborough Pinot Noir 2024

"Sweetly ripe with spicy nuances, the wine shows ripe cherry, wild strawberry, thyme, and roasted almond notes on the nose. The palate delivers juicy fruit flavours with a silky texture, backed by fine tannins, making it harmonious and immediately appealing. At its best: now to 2028" Sam Kim, Wine Orbit, Oct 2025

A fragrant Pinot Noir with juicy, ripe, red berry fruit and hint of spice. A supple, medium bodied spice wine perfect for any occasion. Best enjoyed after 3-5 years.

Crafted by the team at Lawson's Dry Hills. The grapes for this wine are from our Wairau Valley vineyard. The 2024 vintage gave us juicy, berry flavours in the grapes and these carried through to the finished wine. 

Picked in the cool of the morning, the grapes were cold soaked for several days then hand-plunged while fermenting in stainless-steel. We selected specific cultured yeasts to retain the aromatics and bright cherry characters.

Food Pairing: Pairs well with hot ham, pork, chicken, light red meat dishes, grilled dishes, seared tuna, stews and casseroles, pizza and pasta or ideal just as a glass of wine on its own. 

$62.21
Mount Vernon Marlborough Pinot Noir 2024
$62.21

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"Sweetly ripe with spicy nuances, the wine shows ripe cherry, wild strawberry, thyme, and roasted almond notes on the nose. The palate delivers juicy fruit flavours with a silky texture, backed by fine tannins, making it harmonious and immediately appealing. At its best: now to 2028" Sam Kim, Wine Orbit, Oct 2025

A fragrant Pinot Noir with juicy, ripe, red berry fruit and hint of spice. A supple, medium bodied spice wine perfect for any occasion. Best enjoyed after 3-5 years.

Crafted by the team at Lawson's Dry Hills. The grapes for this wine are from our Wairau Valley vineyard. The 2024 vintage gave us juicy, berry flavours in the grapes and these carried through to the finished wine. 

Picked in the cool of the morning, the grapes were cold soaked for several days then hand-plunged while fermenting in stainless-steel. We selected specific cultured yeasts to retain the aromatics and bright cherry characters.

Food Pairing: Pairs well with hot ham, pork, chicken, light red meat dishes, grilled dishes, seared tuna, stews and casseroles, pizza and pasta or ideal just as a glass of wine on its own. 

Mount Vernon Marlborough Pinot Noir 2024 | Black Market