The wine has slight blackcurrant, passionfruit fruit flavours with hints of feijoa and lime. Lovely balanced crisp acidity with a nice natural sweet refreshing finish.

The original plants for Natural Wine Co came to New Zealand in the 1980’s and all natural Wine Company vines are planted on their own roots and certified organic.

This wine was fermented in stainless steel tank, cool fermented and minimal time on yeast lees, to ensure a clean fresh style.