Pask Instinct Vine Velvet Marlborough Pinot Noir 2022
Deep fuchsia in colour with purple violet undertones. Concentrated blackcurrant nose with lifted, sweet raspberry lemonade aromatics. The palate is full and generous with juicy berry fruits and tingling, spiced fine tannins.
Vintage 2021 was one of the best in recent years. Hot weather leading up to and including Christmas meant we had fruit that was in advance of the long-term average. With warm weather and dry days leading into the harvest we were able to pick fruit that was physiologically ripe with a crunchy acid and fresh complexity.
Marlborough Pinot Noir sourced from the Waihopai and Wairau Valleys. Harvested in March 2021, fruit was destemmed into Open top fermenters where fermentation was completed by a combination of indigenous and Pinot noir specific yeasts. Malolactic fermentation and ageing were carried out in a mix of stainless-steel tanks and French oak barrels. The final blend was prepped for and bottled December 2021.
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Pask Instinct Vine Velvet Marlborough Pinot Noir 2022
Pask Instinct Vine Velvet Marlborough Pinot Noir 2022
Deep fuchsia in colour with purple violet undertones. Concentrated blackcurrant nose with lifted, sweet raspberry lemonade aromatics. The palate is full and generous with juicy berry fruits and tingling, spiced fine tannins.
Vintage 2021 was one of the best in recent years. Hot weather leading up to and including Christmas meant we had fruit that was in advance of the long-term average. With warm weather and dry days leading into the harvest we were able to pick fruit that was physiologically ripe with a crunchy acid and fresh complexity.
Marlborough Pinot Noir sourced from the Waihopai and Wairau Valleys. Harvested in March 2021, fruit was destemmed into Open top fermenters where fermentation was completed by a combination of indigenous and Pinot noir specific yeasts. Malolactic fermentation and ageing were carried out in a mix of stainless-steel tanks and French oak barrels. The final blend was prepped for and bottled December 2021.
Original: $58.76
-65%$58.76
$20.57Product Information
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Shipping & Returns
Description
Deep fuchsia in colour with purple violet undertones. Concentrated blackcurrant nose with lifted, sweet raspberry lemonade aromatics. The palate is full and generous with juicy berry fruits and tingling, spiced fine tannins.
Vintage 2021 was one of the best in recent years. Hot weather leading up to and including Christmas meant we had fruit that was in advance of the long-term average. With warm weather and dry days leading into the harvest we were able to pick fruit that was physiologically ripe with a crunchy acid and fresh complexity.
Marlborough Pinot Noir sourced from the Waihopai and Wairau Valleys. Harvested in March 2021, fruit was destemmed into Open top fermenters where fermentation was completed by a combination of indigenous and Pinot noir specific yeasts. Malolactic fermentation and ageing were carried out in a mix of stainless-steel tanks and French oak barrels. The final blend was prepped for and bottled December 2021.
