Pask Small Batch Gimblett Gravels Hawke's Bay Wild Yeast Chardonnay 2020
- French oak
- Stone fruit
- Nutty & smoky
- Mouth-watering
A golden, rich Chardonnay with citrus fruits and pure acidity. Harmonious and generously textured, the mouthfeel is silky smooth. Complex and complete this Chardonnay will age beautifully. The nose is softly full and gently voluminous with harmoniously packed aromas of white and yellow stonefruits, along with mealy and smoky notes and nutty oak, unveiling subtle creamy barrel-ferment nuances. The palate is underlined by fresh acidity and the wine flows with good energy along a fine-textured phenolic line, leading to a thirst-quenching finish. This is a fresh, lively Chardonnay with a good core of savoury stonefruit with smoky and nutty oak notes on a finetextured, mouthwatering palate.
Mendoza and Clone 15 Chardonnay were harvested on the 19th and 20th of March. Indigenous yeast fermentation in seasoned French oak puncheons, followed by ageing on lees. Blended on the 19th of March 2017, followed bybottling soon after.
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Pask Small Batch Gimblett Gravels Hawke's Bay Wild Yeast Chardonnay 2020
Pask Small Batch Gimblett Gravels Hawke's Bay Wild Yeast Chardonnay 2020
- French oak
- Stone fruit
- Nutty & smoky
- Mouth-watering
A golden, rich Chardonnay with citrus fruits and pure acidity. Harmonious and generously textured, the mouthfeel is silky smooth. Complex and complete this Chardonnay will age beautifully. The nose is softly full and gently voluminous with harmoniously packed aromas of white and yellow stonefruits, along with mealy and smoky notes and nutty oak, unveiling subtle creamy barrel-ferment nuances. The palate is underlined by fresh acidity and the wine flows with good energy along a fine-textured phenolic line, leading to a thirst-quenching finish. This is a fresh, lively Chardonnay with a good core of savoury stonefruit with smoky and nutty oak notes on a finetextured, mouthwatering palate.
Mendoza and Clone 15 Chardonnay were harvested on the 19th and 20th of March. Indigenous yeast fermentation in seasoned French oak puncheons, followed by ageing on lees. Blended on the 19th of March 2017, followed bybottling soon after.
Original: $89.88
-65%$89.88
$31.46Product Information
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Description
- French oak
- Stone fruit
- Nutty & smoky
- Mouth-watering
A golden, rich Chardonnay with citrus fruits and pure acidity. Harmonious and generously textured, the mouthfeel is silky smooth. Complex and complete this Chardonnay will age beautifully. The nose is softly full and gently voluminous with harmoniously packed aromas of white and yellow stonefruits, along with mealy and smoky notes and nutty oak, unveiling subtle creamy barrel-ferment nuances. The palate is underlined by fresh acidity and the wine flows with good energy along a fine-textured phenolic line, leading to a thirst-quenching finish. This is a fresh, lively Chardonnay with a good core of savoury stonefruit with smoky and nutty oak notes on a finetextured, mouthwatering palate.
Mendoza and Clone 15 Chardonnay were harvested on the 19th and 20th of March. Indigenous yeast fermentation in seasoned French oak puncheons, followed by ageing on lees. Blended on the 19th of March 2017, followed bybottling soon after.























