Lifted floral notes, with hints of citrus fruits. Distinctive flavours of passionfruit and lime intermingled with layers of minerality, finishing with a fresh mouth-watering acidity.

Harvested at peak flavour maturity from our estate and grower vineyards across Marlborough. Gentle juice extraction, cold settled and fermented in stainless steel tanks with a range of aromatic yeasts.

An excellent flowering period and consistent rainfall resulted in even crops and healthy canopies. As a result, our start date was later, giving the fruit extra ‘hang time’ to develop more flavours across all varieties.