Te Mata Estate Hawke's Bay Pinot Noir 2024
At its core, the Estate Pinot Noir ’24 displays a red cherry hue with a garnet edge. The wine captivates with its vibrant colour and rich aromas of redcurrant, black cherry, prune, and cinnamon. The palate is soft, generous, and energetic, featuring ripe fine tannins with hints of raspberry, liquorice, and spice.
Estate Pinot Noir ’24 was harvested between 7 and 13 March 2024 from Te Mata Estate’s own Wood thorpe Terraces vineyard in the upper Dartmoor Valley.
The individual lots were each destemmed, cold soaked followed by a traditional plunged fermentation. The resulting wines underwent extended maceration on skins before pressing. The separate wines were then run to a mixture of new and seasoned French oak barriques for 11 months’ maturation.
Food Pairing: Rounded and supple, it pairs beautifully with duck pancakes or beef carpaccio. Estate Pinot Noir 2024 is both endlessly refreshing and wildly sumptuous in the glass. Delicious now, Estate Pinot Noir ’24 will continue to evolve in bottle for six years from harvest.
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Te Mata Estate Hawke's Bay Pinot Noir 2024
Te Mata Estate Hawke's Bay Pinot Noir 2024
At its core, the Estate Pinot Noir ’24 displays a red cherry hue with a garnet edge. The wine captivates with its vibrant colour and rich aromas of redcurrant, black cherry, prune, and cinnamon. The palate is soft, generous, and energetic, featuring ripe fine tannins with hints of raspberry, liquorice, and spice.
Estate Pinot Noir ’24 was harvested between 7 and 13 March 2024 from Te Mata Estate’s own Wood thorpe Terraces vineyard in the upper Dartmoor Valley.
The individual lots were each destemmed, cold soaked followed by a traditional plunged fermentation. The resulting wines underwent extended maceration on skins before pressing. The separate wines were then run to a mixture of new and seasoned French oak barriques for 11 months’ maturation.
Food Pairing: Rounded and supple, it pairs beautifully with duck pancakes or beef carpaccio. Estate Pinot Noir 2024 is both endlessly refreshing and wildly sumptuous in the glass. Delicious now, Estate Pinot Noir ’24 will continue to evolve in bottle for six years from harvest.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
At its core, the Estate Pinot Noir ’24 displays a red cherry hue with a garnet edge. The wine captivates with its vibrant colour and rich aromas of redcurrant, black cherry, prune, and cinnamon. The palate is soft, generous, and energetic, featuring ripe fine tannins with hints of raspberry, liquorice, and spice.
Estate Pinot Noir ’24 was harvested between 7 and 13 March 2024 from Te Mata Estate’s own Wood thorpe Terraces vineyard in the upper Dartmoor Valley.
The individual lots were each destemmed, cold soaked followed by a traditional plunged fermentation. The resulting wines underwent extended maceration on skins before pressing. The separate wines were then run to a mixture of new and seasoned French oak barriques for 11 months’ maturation.
Food Pairing: Rounded and supple, it pairs beautifully with duck pancakes or beef carpaccio. Estate Pinot Noir 2024 is both endlessly refreshing and wildly sumptuous in the glass. Delicious now, Estate Pinot Noir ’24 will continue to evolve in bottle for six years from harvest.
