Yealands Reserve Marlborough Sauvignon Blanc 2022
- Dry style
- Passionfruit
- Sweet pea
- Mineral finish
Lifted notes of flowering herbs, blackcurrant bud, passionfruit and sweet pea, underpinned with citrus notes. A generous palate with pure, concentrated fruit flavours balanced by a deliciously long, crisp mineral finish.
Carefully selected parcels of Sauvignon Blanc from our Seaview vineyard in the Awatere Valley were used to create this wine. The perfect weather conditions allowed the fruit to be harvested with ideal ripeness and flavour
2022 was an exciting classic Marlborough vintage. A warm Spring secured good fruit set throughout the region. Some challenging weather in February was rewarded with clear warm days throughout harvest. The coolcrisp nights and warm days in March retained vibrant acidity while allowing flavours to develop fully. A slow and steady ripening resulted in beautifully intense and structured wines. The resulting wine is showing the wonderful hallmarks that our Marlborough vineyards are known for – highly concentrated fruit flavors, with underlying purity and minerality.
At the winery the fruit was gently pressed, and juice settled to remove solids. The clear juice underwent fermentation in various temperature controlled stainless steel tanks using a range of selected yeasts to capture and enhance the wines varietal characters. The wine was then blended, stabilised and filtered in preparation for bottling.
Food Pairing: Enjoy with seafood such as prawns, mussels or fish.
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Yealands Reserve Marlborough Sauvignon Blanc 2022
Yealands Reserve Marlborough Sauvignon Blanc 2022
- Dry style
- Passionfruit
- Sweet pea
- Mineral finish
Lifted notes of flowering herbs, blackcurrant bud, passionfruit and sweet pea, underpinned with citrus notes. A generous palate with pure, concentrated fruit flavours balanced by a deliciously long, crisp mineral finish.
Carefully selected parcels of Sauvignon Blanc from our Seaview vineyard in the Awatere Valley were used to create this wine. The perfect weather conditions allowed the fruit to be harvested with ideal ripeness and flavour
2022 was an exciting classic Marlborough vintage. A warm Spring secured good fruit set throughout the region. Some challenging weather in February was rewarded with clear warm days throughout harvest. The coolcrisp nights and warm days in March retained vibrant acidity while allowing flavours to develop fully. A slow and steady ripening resulted in beautifully intense and structured wines. The resulting wine is showing the wonderful hallmarks that our Marlborough vineyards are known for – highly concentrated fruit flavors, with underlying purity and minerality.
At the winery the fruit was gently pressed, and juice settled to remove solids. The clear juice underwent fermentation in various temperature controlled stainless steel tanks using a range of selected yeasts to capture and enhance the wines varietal characters. The wine was then blended, stabilised and filtered in preparation for bottling.
Food Pairing: Enjoy with seafood such as prawns, mussels or fish.
Original: $62.21
-65%$62.21
$21.77Product Information
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Description
- Dry style
- Passionfruit
- Sweet pea
- Mineral finish
Lifted notes of flowering herbs, blackcurrant bud, passionfruit and sweet pea, underpinned with citrus notes. A generous palate with pure, concentrated fruit flavours balanced by a deliciously long, crisp mineral finish.
Carefully selected parcels of Sauvignon Blanc from our Seaview vineyard in the Awatere Valley were used to create this wine. The perfect weather conditions allowed the fruit to be harvested with ideal ripeness and flavour
2022 was an exciting classic Marlborough vintage. A warm Spring secured good fruit set throughout the region. Some challenging weather in February was rewarded with clear warm days throughout harvest. The coolcrisp nights and warm days in March retained vibrant acidity while allowing flavours to develop fully. A slow and steady ripening resulted in beautifully intense and structured wines. The resulting wine is showing the wonderful hallmarks that our Marlborough vineyards are known for – highly concentrated fruit flavors, with underlying purity and minerality.
At the winery the fruit was gently pressed, and juice settled to remove solids. The clear juice underwent fermentation in various temperature controlled stainless steel tanks using a range of selected yeasts to capture and enhance the wines varietal characters. The wine was then blended, stabilised and filtered in preparation for bottling.
Food Pairing: Enjoy with seafood such as prawns, mussels or fish.























