Aromas of juicy pineapple and lime are beautifully balanced with hints of nectarine and honeysuckle. The acidity and minerality makes for a crisp and refreshing wine with a long lingering finish.

Just like the vines themselves, the family’s story is entwined in the very roots of Marlborough winemaking. Allan Scott planted some of the region’s f irst vineyards in the 1970s, and just as the name promises, it has always been a family endeavour. Nowadays, it has evolved into a true family calling.

Food Pairing: This wine is especially enjoyable with savoury and spicy dishes, with cheese or simply on its own.