B&G Chablis Saint Louis Chardonnay 2020 (France)
- Unoaked
- Grapefruit
- Apricot & pear
- Salivating acidity
"Bright, fresh, mineral and crisp with aromas and flavours of apple and grapefruit, lemon and pith, some peach and white flowers. A classic oyster shell mineral quality emerges as the wine warms in glass. Crisp and dry with no oak and salivating acidity. balanced and well made with a ready to drink window from 2022 through 2025" Cameron Douglas, Master Sommelier, Jun 2022
Brilliant golden yellow. Aromatic nose mixing seductive pear and apricot aromas with delicate mineral notes. Fresh and lively on the palate, with a nice mineral finish.
Appellation Chablis Contrôlée. Situated in the north of Burgundy near the town of Auxerre in the Yonne department. Continental climate with cold and dry winters and hot and sunny summers.
Food Pairing: Fish in sauce, seafood, white meat. Best served between 10°C and 12°C / 50°F and 54°F.
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Product Information
Shipping & Returns
Shipping & Returns
B&G Chablis Saint Louis Chardonnay 2020 (France)
B&G Chablis Saint Louis Chardonnay 2020 (France)
- Unoaked
- Grapefruit
- Apricot & pear
- Salivating acidity
"Bright, fresh, mineral and crisp with aromas and flavours of apple and grapefruit, lemon and pith, some peach and white flowers. A classic oyster shell mineral quality emerges as the wine warms in glass. Crisp and dry with no oak and salivating acidity. balanced and well made with a ready to drink window from 2022 through 2025" Cameron Douglas, Master Sommelier, Jun 2022
Brilliant golden yellow. Aromatic nose mixing seductive pear and apricot aromas with delicate mineral notes. Fresh and lively on the palate, with a nice mineral finish.
Appellation Chablis Contrôlée. Situated in the north of Burgundy near the town of Auxerre in the Yonne department. Continental climate with cold and dry winters and hot and sunny summers.
Food Pairing: Fish in sauce, seafood, white meat. Best served between 10°C and 12°C / 50°F and 54°F.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- Unoaked
- Grapefruit
- Apricot & pear
- Salivating acidity
"Bright, fresh, mineral and crisp with aromas and flavours of apple and grapefruit, lemon and pith, some peach and white flowers. A classic oyster shell mineral quality emerges as the wine warms in glass. Crisp and dry with no oak and salivating acidity. balanced and well made with a ready to drink window from 2022 through 2025" Cameron Douglas, Master Sommelier, Jun 2022
Brilliant golden yellow. Aromatic nose mixing seductive pear and apricot aromas with delicate mineral notes. Fresh and lively on the palate, with a nice mineral finish.
Appellation Chablis Contrôlée. Situated in the north of Burgundy near the town of Auxerre in the Yonne department. Continental climate with cold and dry winters and hot and sunny summers.
Food Pairing: Fish in sauce, seafood, white meat. Best served between 10°C and 12°C / 50°F and 54°F.
