Dark brown. Notes of roasted coffee and vanilla. Sweet, with intense notes of cooffee, light notes of vanilla and chocolate.

This exquisite elixir has been carefully prepared by fusing the tradition of tequila blanco with the intensity and distinction of high-altitude coffee from the Pluma, Oaxaca region.

This product captivates the senses with a sweet flavor, where intense coffee notes intertwine with light but irresistible notes of vanilla and chocolate. Each sip is a unique sensory experience, carrying with it the richness of the region's cultureand craftsmanship.

This liqueur redefines the category, offering a unique fusion that reflects the passion and quality that distinguish us.