Church Road McDonald Series Hawke's Bay Pinot Gris 2022
- Medium-Dry
- Ripe pear
- Subtle spice
- Full-bodied
"Delicately luscious medium-dry pinot gris with fresh fruit flavours that include ripe pear, quince, struck flint and floral/honeysuckle flavours supported by light, peppery tannins and gentle acidity. Serve well chilled" Bob Campbell, Master of Wine, Real Review, Dec 2022
Full-bodied, lush style of Pinot Gris with a medium level of sweetness kept in check by a structured palate and a hint of spice on the finish. Enjoy this wine now rather than cellaring as it is unlikely to benefit from further aging.
Church Road embraces Old World winemaking with one arm and technological advancements with the other. And it all begins with fruit grown in Hawke's Bay. Church Road Winery, renowned for being the first in New Zealand to craft exceptional quality Bordeaux style red wine, pioneered the creation of the Hawke’s Bay wine industry. Church Road wines are crafted using the most exceptional quality fruit from vineyards across Hawke’s Bay, together with traditional winemaking techniques to create highly acclaimed award-winning wines.
Our pioneering winemaker, Tom McDonald (1907 - 1987) dramatically elevated the quality of winemaking in Hawke's Bay. His lifelong dedication to crafting fine wines helped establish the superb reputation that the region and Church Road are known for. Church Road honours Tom's legacy with an unwavering commitment to pushing the quality boundaries of Hawke's Bay winemaking.
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Church Road McDonald Series Hawke's Bay Pinot Gris 2022
Church Road McDonald Series Hawke's Bay Pinot Gris 2022
- Medium-Dry
- Ripe pear
- Subtle spice
- Full-bodied
"Delicately luscious medium-dry pinot gris with fresh fruit flavours that include ripe pear, quince, struck flint and floral/honeysuckle flavours supported by light, peppery tannins and gentle acidity. Serve well chilled" Bob Campbell, Master of Wine, Real Review, Dec 2022
Full-bodied, lush style of Pinot Gris with a medium level of sweetness kept in check by a structured palate and a hint of spice on the finish. Enjoy this wine now rather than cellaring as it is unlikely to benefit from further aging.
Church Road embraces Old World winemaking with one arm and technological advancements with the other. And it all begins with fruit grown in Hawke's Bay. Church Road Winery, renowned for being the first in New Zealand to craft exceptional quality Bordeaux style red wine, pioneered the creation of the Hawke’s Bay wine industry. Church Road wines are crafted using the most exceptional quality fruit from vineyards across Hawke’s Bay, together with traditional winemaking techniques to create highly acclaimed award-winning wines.
Our pioneering winemaker, Tom McDonald (1907 - 1987) dramatically elevated the quality of winemaking in Hawke's Bay. His lifelong dedication to crafting fine wines helped establish the superb reputation that the region and Church Road are known for. Church Road honours Tom's legacy with an unwavering commitment to pushing the quality boundaries of Hawke's Bay winemaking.
Original: $76.05
-65%$76.05
$26.62Product Information
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Shipping & Returns
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Description
- Medium-Dry
- Ripe pear
- Subtle spice
- Full-bodied
"Delicately luscious medium-dry pinot gris with fresh fruit flavours that include ripe pear, quince, struck flint and floral/honeysuckle flavours supported by light, peppery tannins and gentle acidity. Serve well chilled" Bob Campbell, Master of Wine, Real Review, Dec 2022
Full-bodied, lush style of Pinot Gris with a medium level of sweetness kept in check by a structured palate and a hint of spice on the finish. Enjoy this wine now rather than cellaring as it is unlikely to benefit from further aging.
Church Road embraces Old World winemaking with one arm and technological advancements with the other. And it all begins with fruit grown in Hawke's Bay. Church Road Winery, renowned for being the first in New Zealand to craft exceptional quality Bordeaux style red wine, pioneered the creation of the Hawke’s Bay wine industry. Church Road wines are crafted using the most exceptional quality fruit from vineyards across Hawke’s Bay, together with traditional winemaking techniques to create highly acclaimed award-winning wines.
Our pioneering winemaker, Tom McDonald (1907 - 1987) dramatically elevated the quality of winemaking in Hawke's Bay. His lifelong dedication to crafting fine wines helped establish the superb reputation that the region and Church Road are known for. Church Road honours Tom's legacy with an unwavering commitment to pushing the quality boundaries of Hawke's Bay winemaking.
