Falconhead Hawke's Bay Pinot Gris 2022
Lifted aromas of green pear and yellow apple with a floral lift. The palate is crisp with a hint of sweetness and a long seamless finish. This wine is drinking well now but can be cellared for up to 4 years.
The fruit for this wine was sourced from four of our Hawke’s Bay vineyards - Riverview, Colefield, Tantallon, Kinross.
The grapes were transported to our Riverview winery where they were pressed to stainless steel tanks and fermented using predominantly Zymaflore X5 yeast. The resulting wines were transported by road tanker to our Katikati winery for blending, finishing and bottling.
Established in 1978, The Wine Portfolio combines the finest grapes with the best winemaking techniques, as well as passion from our dedicated winemakers. We have taken the boutique winery approach to winemaking by controlling the entire process-from grafting our own cuttings, developing our own vineyards and viticultural techniques and investing in the best technology possible.
Food Pairing: Seafood, poultry and pork.
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Shipping & Returns
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Falconhead Hawke's Bay Pinot Gris 2022
Falconhead Hawke's Bay Pinot Gris 2022
Lifted aromas of green pear and yellow apple with a floral lift. The palate is crisp with a hint of sweetness and a long seamless finish. This wine is drinking well now but can be cellared for up to 4 years.
The fruit for this wine was sourced from four of our Hawke’s Bay vineyards - Riverview, Colefield, Tantallon, Kinross.
The grapes were transported to our Riverview winery where they were pressed to stainless steel tanks and fermented using predominantly Zymaflore X5 yeast. The resulting wines were transported by road tanker to our Katikati winery for blending, finishing and bottling.
Established in 1978, The Wine Portfolio combines the finest grapes with the best winemaking techniques, as well as passion from our dedicated winemakers. We have taken the boutique winery approach to winemaking by controlling the entire process-from grafting our own cuttings, developing our own vineyards and viticultural techniques and investing in the best technology possible.
Food Pairing: Seafood, poultry and pork.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Lifted aromas of green pear and yellow apple with a floral lift. The palate is crisp with a hint of sweetness and a long seamless finish. This wine is drinking well now but can be cellared for up to 4 years.
The fruit for this wine was sourced from four of our Hawke’s Bay vineyards - Riverview, Colefield, Tantallon, Kinross.
The grapes were transported to our Riverview winery where they were pressed to stainless steel tanks and fermented using predominantly Zymaflore X5 yeast. The resulting wines were transported by road tanker to our Katikati winery for blending, finishing and bottling.
Established in 1978, The Wine Portfolio combines the finest grapes with the best winemaking techniques, as well as passion from our dedicated winemakers. We have taken the boutique winery approach to winemaking by controlling the entire process-from grafting our own cuttings, developing our own vineyards and viticultural techniques and investing in the best technology possible.
Food Pairing: Seafood, poultry and pork.
