Good Company Marlborough Rosé 2020
- Poached pear
- Ripe stonefruit
- Strawberry
- Fresh finish
This Rosé has notes of poached pear, ripe stone fruit, hints of green strawberry and subtle spices. The palate is beautifully textured with a lingering fresh finish.
They were incredibly lucky to be able to continue to create these wines during the global pandemic crisis. For this reason, their 2020 wines carry some very unique memories. The 2020 growing season was very dry, which meant disease pressure was low and some timely light rains kept just enough water flowing in their rivers. They had a classic Marlborough autumn with warm days and cool nights, which created this season’s wines with their signature fresh natural acidity and intense fruit flavours.
The parcels of fruit that created this Rosé were individually harvested at optimal ripeness. The fruit was destemmed and gently pressed. The clear juice underwent a long cool fermentation in stainless steel tanks to capture and enhance the fruit flavours of pear, fig and stone fruit. Following fermentation, the wine was blended with a splash of Tempranillo to give the attractive pink hue. Once blended, the wine was stabilised and filtered prior to bottling.
Food Pairing: Enjoy with Asian food, chicken and light pasta dishes.
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Good Company Marlborough Rosé 2020
Good Company Marlborough Rosé 2020
- Poached pear
- Ripe stonefruit
- Strawberry
- Fresh finish
This Rosé has notes of poached pear, ripe stone fruit, hints of green strawberry and subtle spices. The palate is beautifully textured with a lingering fresh finish.
They were incredibly lucky to be able to continue to create these wines during the global pandemic crisis. For this reason, their 2020 wines carry some very unique memories. The 2020 growing season was very dry, which meant disease pressure was low and some timely light rains kept just enough water flowing in their rivers. They had a classic Marlborough autumn with warm days and cool nights, which created this season’s wines with their signature fresh natural acidity and intense fruit flavours.
The parcels of fruit that created this Rosé were individually harvested at optimal ripeness. The fruit was destemmed and gently pressed. The clear juice underwent a long cool fermentation in stainless steel tanks to capture and enhance the fruit flavours of pear, fig and stone fruit. Following fermentation, the wine was blended with a splash of Tempranillo to give the attractive pink hue. Once blended, the wine was stabilised and filtered prior to bottling.
Food Pairing: Enjoy with Asian food, chicken and light pasta dishes.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- Poached pear
- Ripe stonefruit
- Strawberry
- Fresh finish
This Rosé has notes of poached pear, ripe stone fruit, hints of green strawberry and subtle spices. The palate is beautifully textured with a lingering fresh finish.
They were incredibly lucky to be able to continue to create these wines during the global pandemic crisis. For this reason, their 2020 wines carry some very unique memories. The 2020 growing season was very dry, which meant disease pressure was low and some timely light rains kept just enough water flowing in their rivers. They had a classic Marlborough autumn with warm days and cool nights, which created this season’s wines with their signature fresh natural acidity and intense fruit flavours.
The parcels of fruit that created this Rosé were individually harvested at optimal ripeness. The fruit was destemmed and gently pressed. The clear juice underwent a long cool fermentation in stainless steel tanks to capture and enhance the fruit flavours of pear, fig and stone fruit. Following fermentation, the wine was blended with a splash of Tempranillo to give the attractive pink hue. Once blended, the wine was stabilised and filtered prior to bottling.
Food Pairing: Enjoy with Asian food, chicken and light pasta dishes.
