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Mount Olympus Marlborough Pinot Gris 2020

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Mount Olympus Marlborough Pinot Gris 2020

Mount Olympus Marlborough Pinot Gris 2020

  • Dry style
  • Baked apple
  • White florals
  • Vibrant acidity

"Fresh and immediately appealing, the bouquet shows ripe nectarine, Nashi pear, lemon peel and white floral aromas, followed by a beautifully rounded palate delivering succulent fruit flavours and vibrant acidity. It's elegant and attractively expressed, making it delightfully enjoyable" Sam Kim, Wine Orbit, Dec 2020

A beautifully rounded Pinot Gris, the fragrant bouquet shows baked apple, pear and subtle spice notes. This wine is bursting with pristine flavours of Nashi and ripe peach with a hint of cinnamon leading to a lingering succulent finish.

Sourced from a selection of vineyards in Marlborough, with grapes harvested in the optimal condition.

The grapes were transported to the winery and fermented in 100 per cent stainless steel tanks to ensure the fresh fruit flavours were preserved. Pleasing to the palate now and will also remain in its prime for the next 3-4 years.

Food Pairing: Well matched with Thai Green Chicken Curry or a cheese platter.

 

 

$26.60

Original: $76.01

-65%
Mount Olympus Marlborough Pinot Gris 2020

$76.01

$26.60

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Description

  • Dry style
  • Baked apple
  • White florals
  • Vibrant acidity

"Fresh and immediately appealing, the bouquet shows ripe nectarine, Nashi pear, lemon peel and white floral aromas, followed by a beautifully rounded palate delivering succulent fruit flavours and vibrant acidity. It's elegant and attractively expressed, making it delightfully enjoyable" Sam Kim, Wine Orbit, Dec 2020

A beautifully rounded Pinot Gris, the fragrant bouquet shows baked apple, pear and subtle spice notes. This wine is bursting with pristine flavours of Nashi and ripe peach with a hint of cinnamon leading to a lingering succulent finish.

Sourced from a selection of vineyards in Marlborough, with grapes harvested in the optimal condition.

The grapes were transported to the winery and fermented in 100 per cent stainless steel tanks to ensure the fresh fruit flavours were preserved. Pleasing to the palate now and will also remain in its prime for the next 3-4 years.

Food Pairing: Well matched with Thai Green Chicken Curry or a cheese platter.