Inky purple with a vibrant hue. The vibrancy on the nose flows on to the palate with ripe raspberry and five spice, the tannin is impressive in its persistence whilst being fine and talcy in consistency. Oak adds a layer of complexity and supports the fruit sympathetically with cedar and slight char notes. A vibrant nose of fresh dark berries, lifted cedar spice and dark cocoa.

Sourced from vineyards in the Greenock and Ebenezer sub-regions of the Northern Barossa. These areas are renowned for producing wines of depth and concentration, whilst retaining great balance and freshness.

Food Pairing: Pan-fried beef meatballs with braised eggplant and tomato sauce.