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St Hallett Gamekeepers Barossa SGT 2018 (Australia)

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St Hallett Gamekeepers Barossa SGT 2018 (Australia)

St Hallett Gamekeepers Barossa SGT 2018 (Australia)

  • Ripe berries
  • Bright red fruit
  • Rose petal
  • Supple tannins

Ripe red berry fruits and spice with a lift of floral notes are prominent on the nose. A seamless integration highlighting the best attributes from each variety in this red blend. A spectrum of bright red fruits and supple tannin from the Shiraz combines with the generous juicy raspberry flavours of the Grenache. Touriga Nacional complements perfectly with rose petal and floral-like spice.

Gamekeepers Shiraz (53%), Grenache (38%) & Touriga (9%) parcels are sourced from mostly southern Barossa Valley, with red brown loam over shale soils, perfect for highlighting fresh varietal characters.

All varietal parcels are crushed and fermented separately, between 6 and 8 days at 22 to 24 degrees. Post fermentation the wine was matured in stainless steel tanks, with a portion of the Shiraz kept on yeast lees to add complexity and texture, prior to being blended and bottled.

 

 

 

$20.57

Original: $58.76

-65%
St Hallett Gamekeepers Barossa SGT 2018 (Australia)

$58.76

$20.57

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Description

  • Ripe berries
  • Bright red fruit
  • Rose petal
  • Supple tannins

Ripe red berry fruits and spice with a lift of floral notes are prominent on the nose. A seamless integration highlighting the best attributes from each variety in this red blend. A spectrum of bright red fruits and supple tannin from the Shiraz combines with the generous juicy raspberry flavours of the Grenache. Touriga Nacional complements perfectly with rose petal and floral-like spice.

Gamekeepers Shiraz (53%), Grenache (38%) & Touriga (9%) parcels are sourced from mostly southern Barossa Valley, with red brown loam over shale soils, perfect for highlighting fresh varietal characters.

All varietal parcels are crushed and fermented separately, between 6 and 8 days at 22 to 24 degrees. Post fermentation the wine was matured in stainless steel tanks, with a portion of the Shiraz kept on yeast lees to add complexity and texture, prior to being blended and bottled.

 

 

 

St Hallett Gamekeepers Barossa SGT 2018 (Australia) | Black Market