Trapiche Vineyards Pinot Gris 2022 (Argentina)
- Dry style
- Fresh Grapefruit
- Asparagus
- Pleasant acidity
Bright yellow colored wine with greenish hues. Smells like fresh grapefruits and asparagus. It’s dry on the mouth with a pleasant acidity.
Selected vineyards in the Cuyo Region. Manual harvesting. Destemming. Cold pelicular maceration at 10ºC during 5 hrs. Pneumatic pressing. Cold static dewatering. (36 horas). Addition of selected yeasts. Controlled fermentation at 15ºC during 21 days. Stabilization. Filtering. Bottling.
100% Pinot Gris.
Food Pairing: Ideal as an aperitif. Excellent to be paired with smoked fish, cheeses, vegetables, gratin dishes & white meats.
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Product Information
Shipping & Returns
Shipping & Returns
Trapiche Vineyards Pinot Gris 2022 (Argentina)
Trapiche Vineyards Pinot Gris 2022 (Argentina)
- Dry style
- Fresh Grapefruit
- Asparagus
- Pleasant acidity
Bright yellow colored wine with greenish hues. Smells like fresh grapefruits and asparagus. It’s dry on the mouth with a pleasant acidity.
Selected vineyards in the Cuyo Region. Manual harvesting. Destemming. Cold pelicular maceration at 10ºC during 5 hrs. Pneumatic pressing. Cold static dewatering. (36 horas). Addition of selected yeasts. Controlled fermentation at 15ºC during 21 days. Stabilization. Filtering. Bottling.
100% Pinot Gris.
Food Pairing: Ideal as an aperitif. Excellent to be paired with smoked fish, cheeses, vegetables, gratin dishes & white meats.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- Dry style
- Fresh Grapefruit
- Asparagus
- Pleasant acidity
Bright yellow colored wine with greenish hues. Smells like fresh grapefruits and asparagus. It’s dry on the mouth with a pleasant acidity.
Selected vineyards in the Cuyo Region. Manual harvesting. Destemming. Cold pelicular maceration at 10ºC during 5 hrs. Pneumatic pressing. Cold static dewatering. (36 horas). Addition of selected yeasts. Controlled fermentation at 15ºC during 21 days. Stabilization. Filtering. Bottling.
100% Pinot Gris.
Food Pairing: Ideal as an aperitif. Excellent to be paired with smoked fish, cheeses, vegetables, gratin dishes & white meats.
