Yalumba Y Series Shiraz Viognier 2014 (Australia)
An exotic mixture of aromas such as Turkish delight, blood plums, violet, blueberry and white pepper fill the nose. Followed by a full bodied palate fuelled with flavours of dark cherry, spiced fruit cake and boysenberries. The tannins are soft yet mouth filling and the finish is plush and round showing the synergy of blending these two varieties.
Enjoy with Peking duck.
The Shiraz grapes selected for this wine are those which display the most perfumed and aromatic profile that compliments the fragrance of Viognier. Everything is done to preserve this aroma: cool fermentation, the addition of Viognier, including as many whole berries as possible, and no oak ageing are just some of the processes that go into the making of this wine. These combine to produce a wine that is bright, aromatic and exotic.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Yalumba Y Series Shiraz Viognier 2014 (Australia)
Yalumba Y Series Shiraz Viognier 2014 (Australia)
An exotic mixture of aromas such as Turkish delight, blood plums, violet, blueberry and white pepper fill the nose. Followed by a full bodied palate fuelled with flavours of dark cherry, spiced fruit cake and boysenberries. The tannins are soft yet mouth filling and the finish is plush and round showing the synergy of blending these two varieties.
Enjoy with Peking duck.
The Shiraz grapes selected for this wine are those which display the most perfumed and aromatic profile that compliments the fragrance of Viognier. Everything is done to preserve this aroma: cool fermentation, the addition of Viognier, including as many whole berries as possible, and no oak ageing are just some of the processes that go into the making of this wine. These combine to produce a wine that is bright, aromatic and exotic.
Original: $44.06
-65%$44.06
$15.42Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
An exotic mixture of aromas such as Turkish delight, blood plums, violet, blueberry and white pepper fill the nose. Followed by a full bodied palate fuelled with flavours of dark cherry, spiced fruit cake and boysenberries. The tannins are soft yet mouth filling and the finish is plush and round showing the synergy of blending these two varieties.
Enjoy with Peking duck.
The Shiraz grapes selected for this wine are those which display the most perfumed and aromatic profile that compliments the fragrance of Viognier. Everything is done to preserve this aroma: cool fermentation, the addition of Viognier, including as many whole berries as possible, and no oak ageing are just some of the processes that go into the making of this wine. These combine to produce a wine that is bright, aromatic and exotic.
