Zephyr Marlborough Pinot Gris 2020
- Dry style
- Apple fejioa crumble
- Cinnamon spice
- Textural & pert
"Shows pristine pertness, poise and precision. A touch of sweetness to ensure you get the ‘kick’ to keep you partying. A perfect elixir when you are in-between" Ben Glover, Winemaker
Pale yellow flint colour in the glass. Aromas of red apple skin, fuji and spice. Delicious apple fejioa crumble and cinnamon flavours on a textural, pert palate.
Established in 1985, the Glover Family Vineyards have inspired the family’s passion for wine. This family-owned Single Vineyard Sauvignon Blanc expresses the ethereal, aromatic and structural flair of the Dillons Point Sub-Region in Marlborough, New Zealand.
Ben has spent more than two decades making wine for some of New Zealand’s top brands, earning a reputation as one of the most talented winemakers in the business. Ben is also a respected international wine judge leading Cuisine Magazine’s Wine Tasting Panel. As Gourmet Traveller Wine stated when announcing Ben as the winner of their 2021 Leadership Award - “Glover makes some fantastic wine”.
Food Pairing: BBQ Asian pork or wood-smoked salmon.
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Zephyr Marlborough Pinot Gris 2020
Zephyr Marlborough Pinot Gris 2020
- Dry style
- Apple fejioa crumble
- Cinnamon spice
- Textural & pert
"Shows pristine pertness, poise and precision. A touch of sweetness to ensure you get the ‘kick’ to keep you partying. A perfect elixir when you are in-between" Ben Glover, Winemaker
Pale yellow flint colour in the glass. Aromas of red apple skin, fuji and spice. Delicious apple fejioa crumble and cinnamon flavours on a textural, pert palate.
Established in 1985, the Glover Family Vineyards have inspired the family’s passion for wine. This family-owned Single Vineyard Sauvignon Blanc expresses the ethereal, aromatic and structural flair of the Dillons Point Sub-Region in Marlborough, New Zealand.
Ben has spent more than two decades making wine for some of New Zealand’s top brands, earning a reputation as one of the most talented winemakers in the business. Ben is also a respected international wine judge leading Cuisine Magazine’s Wine Tasting Panel. As Gourmet Traveller Wine stated when announcing Ben as the winner of their 2021 Leadership Award - “Glover makes some fantastic wine”.
Food Pairing: BBQ Asian pork or wood-smoked salmon.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- Dry style
- Apple fejioa crumble
- Cinnamon spice
- Textural & pert
"Shows pristine pertness, poise and precision. A touch of sweetness to ensure you get the ‘kick’ to keep you partying. A perfect elixir when you are in-between" Ben Glover, Winemaker
Pale yellow flint colour in the glass. Aromas of red apple skin, fuji and spice. Delicious apple fejioa crumble and cinnamon flavours on a textural, pert palate.
Established in 1985, the Glover Family Vineyards have inspired the family’s passion for wine. This family-owned Single Vineyard Sauvignon Blanc expresses the ethereal, aromatic and structural flair of the Dillons Point Sub-Region in Marlborough, New Zealand.
Ben has spent more than two decades making wine for some of New Zealand’s top brands, earning a reputation as one of the most talented winemakers in the business. Ben is also a respected international wine judge leading Cuisine Magazine’s Wine Tasting Panel. As Gourmet Traveller Wine stated when announcing Ben as the winner of their 2021 Leadership Award - “Glover makes some fantastic wine”.
Food Pairing: BBQ Asian pork or wood-smoked salmon.
