Black Cottage Hawke's Bay Syrah 2021
"It's splendidly fruited and enticing on the nose with Black Doris plum, blueberry, rich floral and warm spice aromas, followed by a succulent palate that's plump and flavoursome. Beautifully framed by finely infused tannins, finishing long and delectable. At its best: now to 2029" Sam Kim, Wine Orbit, Jun 2024
"Great colour and bouquet with dark ruby and purples, black currant and soft licorice spice, baked plum and a fine layer of pepper dust. Dry with medium weight and intensity, flavours of dark berries and spice, a light smoky wood quality and textures from firm-ish tannins and acid line. Developing nicely with best drinking from 2025 through 2030+" Cameron Douglas, Master Sommelier, Jun 2024
With bright crimson hues, this delicious Syrah is bursting with blue fruits, plum, violets, and spice. There’s a lovely earthiness on the palate with notes of raspberry, florals and just a touch of black pepper coming through. Plush tannins and a robust mouthfeel round off the finish.
Sourced from New Zealand's premium red wine region, the grapes for this Syrah were harvested predominantly from the Gimblett Gravels sub-region of Hawke’s Bay. The wine was matured with French oak for 10 months.
Food Pairing: Pair with braised beef and barbecued vegetables.
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Black Cottage Hawke's Bay Syrah 2021
Black Cottage Hawke's Bay Syrah 2021
"It's splendidly fruited and enticing on the nose with Black Doris plum, blueberry, rich floral and warm spice aromas, followed by a succulent palate that's plump and flavoursome. Beautifully framed by finely infused tannins, finishing long and delectable. At its best: now to 2029" Sam Kim, Wine Orbit, Jun 2024
"Great colour and bouquet with dark ruby and purples, black currant and soft licorice spice, baked plum and a fine layer of pepper dust. Dry with medium weight and intensity, flavours of dark berries and spice, a light smoky wood quality and textures from firm-ish tannins and acid line. Developing nicely with best drinking from 2025 through 2030+" Cameron Douglas, Master Sommelier, Jun 2024
With bright crimson hues, this delicious Syrah is bursting with blue fruits, plum, violets, and spice. There’s a lovely earthiness on the palate with notes of raspberry, florals and just a touch of black pepper coming through. Plush tannins and a robust mouthfeel round off the finish.
Sourced from New Zealand's premium red wine region, the grapes for this Syrah were harvested predominantly from the Gimblett Gravels sub-region of Hawke’s Bay. The wine was matured with French oak for 10 months.
Food Pairing: Pair with braised beef and barbecued vegetables.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
"It's splendidly fruited and enticing on the nose with Black Doris plum, blueberry, rich floral and warm spice aromas, followed by a succulent palate that's plump and flavoursome. Beautifully framed by finely infused tannins, finishing long and delectable. At its best: now to 2029" Sam Kim, Wine Orbit, Jun 2024
"Great colour and bouquet with dark ruby and purples, black currant and soft licorice spice, baked plum and a fine layer of pepper dust. Dry with medium weight and intensity, flavours of dark berries and spice, a light smoky wood quality and textures from firm-ish tannins and acid line. Developing nicely with best drinking from 2025 through 2030+" Cameron Douglas, Master Sommelier, Jun 2024
With bright crimson hues, this delicious Syrah is bursting with blue fruits, plum, violets, and spice. There’s a lovely earthiness on the palate with notes of raspberry, florals and just a touch of black pepper coming through. Plush tannins and a robust mouthfeel round off the finish.
Sourced from New Zealand's premium red wine region, the grapes for this Syrah were harvested predominantly from the Gimblett Gravels sub-region of Hawke’s Bay. The wine was matured with French oak for 10 months.
Food Pairing: Pair with braised beef and barbecued vegetables.
