Grande Alberone Bianco 2019 (Italy)
- Citrus
- Stonefruit
- Aromatic herbs
- Persistent finish
Fresh white wine displaying a beautiful straw yellow colour. Rich nose with aromas of citrus and stone fruit, in particular, peach, melon and aromatic herbs. On the palate, tropical and citrus notes give to the wine balance, roundness and a persistent finish.
A blend of Chardonnay, Catarratto and Inzolia grown in Sicily.
Grapes are selected, destemmed, gently pressed and, after a maceration that lasts 6 hours, are fermented into steel tanks at controlled temperature (16°-18°C). This winemaking process allows to extract as much fruity aromas as possible, making this wine quite distinctive.
Food Pairing: An excellent aperitif to enjoy in good company but, also, perfect with fish, white meat accompanied by salad and vegetables.
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Grande Alberone Bianco 2019 (Italy)
Grande Alberone Bianco 2019 (Italy)
- Citrus
- Stonefruit
- Aromatic herbs
- Persistent finish
Fresh white wine displaying a beautiful straw yellow colour. Rich nose with aromas of citrus and stone fruit, in particular, peach, melon and aromatic herbs. On the palate, tropical and citrus notes give to the wine balance, roundness and a persistent finish.
A blend of Chardonnay, Catarratto and Inzolia grown in Sicily.
Grapes are selected, destemmed, gently pressed and, after a maceration that lasts 6 hours, are fermented into steel tanks at controlled temperature (16°-18°C). This winemaking process allows to extract as much fruity aromas as possible, making this wine quite distinctive.
Food Pairing: An excellent aperitif to enjoy in good company but, also, perfect with fish, white meat accompanied by salad and vegetables.
Original: $86.42
-65%$86.42
$30.25Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- Citrus
- Stonefruit
- Aromatic herbs
- Persistent finish
Fresh white wine displaying a beautiful straw yellow colour. Rich nose with aromas of citrus and stone fruit, in particular, peach, melon and aromatic herbs. On the palate, tropical and citrus notes give to the wine balance, roundness and a persistent finish.
A blend of Chardonnay, Catarratto and Inzolia grown in Sicily.
Grapes are selected, destemmed, gently pressed and, after a maceration that lasts 6 hours, are fermented into steel tanks at controlled temperature (16°-18°C). This winemaking process allows to extract as much fruity aromas as possible, making this wine quite distinctive.
Food Pairing: An excellent aperitif to enjoy in good company but, also, perfect with fish, white meat accompanied by salad and vegetables.
