Mount Fishtail Marlborough Pinot Gris 2020 (Export Wine)
- Fresh pear
- Soft florals
- Crisp acidity
- Silky texture
"It’s beautifully ripe and fragrant on the nose showing ripe peach, rockmelon, green pear and floral characters, followed by an elegantly weighted palate offering bright fruit flavours together with silky texture and refreshing acidity, making it fabulously drinkable" Sam Kim, Wine Orbit, Apr 2021
Aromas of rose petal, peach, pear and ripe apple are perfectly balanced by fresh acidity to give the wine a crisp, dry and mouth-watering finish. A wine that showcases the textural nature of Marlborough Pinot Gris.
The wine was harvested in the cool of the morning & softly pressed. It was then fermented slowly in stainless steel tanks at cool temperatures to preserve the floral and fleshy flavours.
Food Pairing: Pair this wine with a wide range of cuisine from meaty fish, cream sauces, rich veal, chicken or pork dishes. Our recommendation is pan-fried Salmon with a sweet, spicy Asian dressing.
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Shipping & Returns
Shipping & Returns


Mount Fishtail Marlborough Pinot Gris 2020 (Export Wine)
Mount Fishtail Marlborough Pinot Gris 2020 (Export Wine)
- Fresh pear
- Soft florals
- Crisp acidity
- Silky texture
"It’s beautifully ripe and fragrant on the nose showing ripe peach, rockmelon, green pear and floral characters, followed by an elegantly weighted palate offering bright fruit flavours together with silky texture and refreshing acidity, making it fabulously drinkable" Sam Kim, Wine Orbit, Apr 2021
Aromas of rose petal, peach, pear and ripe apple are perfectly balanced by fresh acidity to give the wine a crisp, dry and mouth-watering finish. A wine that showcases the textural nature of Marlborough Pinot Gris.
The wine was harvested in the cool of the morning & softly pressed. It was then fermented slowly in stainless steel tanks at cool temperatures to preserve the floral and fleshy flavours.
Food Pairing: Pair this wine with a wide range of cuisine from meaty fish, cream sauces, rich veal, chicken or pork dishes. Our recommendation is pan-fried Salmon with a sweet, spicy Asian dressing.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- Fresh pear
- Soft florals
- Crisp acidity
- Silky texture
"It’s beautifully ripe and fragrant on the nose showing ripe peach, rockmelon, green pear and floral characters, followed by an elegantly weighted palate offering bright fruit flavours together with silky texture and refreshing acidity, making it fabulously drinkable" Sam Kim, Wine Orbit, Apr 2021
Aromas of rose petal, peach, pear and ripe apple are perfectly balanced by fresh acidity to give the wine a crisp, dry and mouth-watering finish. A wine that showcases the textural nature of Marlborough Pinot Gris.
The wine was harvested in the cool of the morning & softly pressed. It was then fermented slowly in stainless steel tanks at cool temperatures to preserve the floral and fleshy flavours.
Food Pairing: Pair this wine with a wide range of cuisine from meaty fish, cream sauces, rich veal, chicken or pork dishes. Our recommendation is pan-fried Salmon with a sweet, spicy Asian dressing.























