Sensi Tua Rosa Toscana Rosato IGT 2020 (Italy)
- Dry style
- Grapefruit
- Herbs
- Fresh
It is powder pink in colour with a fruit and flowery aroma, with notes of grapefruit, rose, citrus fruit and aromatic herbs. It is fresh, aromatic, dynamic, delicate and intense to the palate. Its end notes are peach, plum and blackcurrant.
Made from 100% Sangiovese grapes grown in Tuscany in hill soil, loose and deep, rich in marine fossils and rock fragments. The soil is mainly sandy with marlstone sandstone, comprising clay and limestone schists.
Rosé vinification with a short period of maceration of destemmed grapes in the press Fermentation occurs at a controlled temperature of 14-17°C with selected yeast. Aged in steel with battonnage on fine lees.
Food Pairing: Suitable to be enjoyed as an aperitif or paired with shellfish and seafood.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Sensi Tua Rosa Toscana Rosato IGT 2020 (Italy)
Sensi Tua Rosa Toscana Rosato IGT 2020 (Italy)
- Dry style
- Grapefruit
- Herbs
- Fresh
It is powder pink in colour with a fruit and flowery aroma, with notes of grapefruit, rose, citrus fruit and aromatic herbs. It is fresh, aromatic, dynamic, delicate and intense to the palate. Its end notes are peach, plum and blackcurrant.
Made from 100% Sangiovese grapes grown in Tuscany in hill soil, loose and deep, rich in marine fossils and rock fragments. The soil is mainly sandy with marlstone sandstone, comprising clay and limestone schists.
Rosé vinification with a short period of maceration of destemmed grapes in the press Fermentation occurs at a controlled temperature of 14-17°C with selected yeast. Aged in steel with battonnage on fine lees.
Food Pairing: Suitable to be enjoyed as an aperitif or paired with shellfish and seafood.
Original: $93.34
-65%$93.34
$32.67Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- Dry style
- Grapefruit
- Herbs
- Fresh
It is powder pink in colour with a fruit and flowery aroma, with notes of grapefruit, rose, citrus fruit and aromatic herbs. It is fresh, aromatic, dynamic, delicate and intense to the palate. Its end notes are peach, plum and blackcurrant.
Made from 100% Sangiovese grapes grown in Tuscany in hill soil, loose and deep, rich in marine fossils and rock fragments. The soil is mainly sandy with marlstone sandstone, comprising clay and limestone schists.
Rosé vinification with a short period of maceration of destemmed grapes in the press Fermentation occurs at a controlled temperature of 14-17°C with selected yeast. Aged in steel with battonnage on fine lees.
Food Pairing: Suitable to be enjoyed as an aperitif or paired with shellfish and seafood.
