The Bluff Central Otago Chardonnay 2023
"Elegant and stylish, the bouquet reveals ripe apricot, lemon peel, grapefruit, vanilla, and cashew aromas. The palate displays excellent weight and focus, splendidly supported by bright acidity, finishing long and harmonious" Sam Kim, Wine Orbit, Apr 2026
"Bright, even, pale yellow. The nose is gently full, with aromas of flint, stonefruit, citrus and zest, and cream biscuit. Medium-full bodied, aromas of peach, lemon, lemon peels and cream biscuit. The mouthfeel is textural and creamy, intertwined with pure and youthful fruit; lively acidity carries subtle toastiness to a pleasing finish. This Chardonnay is well-made and approachable, featuring pure fruit and a textural mouthfeel" Candice Chow, Raymond Chan Reviews, Apr 2026
Bright Central Otago Chardonnay showcasing aromas of white peach, lemon zest and subtle toasted hazelnut on the nose. The palate is fresh and finely textured with vibrant acidity, layered stone fruit and a mineral finish.
Hand harvested in late March, the grapes were whole bunch pressed and aged on lees post fermentation. 10% new French oak and the remainder aged in older French barriques.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
The Bluff Central Otago Chardonnay 2023
The Bluff Central Otago Chardonnay 2023
"Elegant and stylish, the bouquet reveals ripe apricot, lemon peel, grapefruit, vanilla, and cashew aromas. The palate displays excellent weight and focus, splendidly supported by bright acidity, finishing long and harmonious" Sam Kim, Wine Orbit, Apr 2026
"Bright, even, pale yellow. The nose is gently full, with aromas of flint, stonefruit, citrus and zest, and cream biscuit. Medium-full bodied, aromas of peach, lemon, lemon peels and cream biscuit. The mouthfeel is textural and creamy, intertwined with pure and youthful fruit; lively acidity carries subtle toastiness to a pleasing finish. This Chardonnay is well-made and approachable, featuring pure fruit and a textural mouthfeel" Candice Chow, Raymond Chan Reviews, Apr 2026
Bright Central Otago Chardonnay showcasing aromas of white peach, lemon zest and subtle toasted hazelnut on the nose. The palate is fresh and finely textured with vibrant acidity, layered stone fruit and a mineral finish.
Hand harvested in late March, the grapes were whole bunch pressed and aged on lees post fermentation. 10% new French oak and the remainder aged in older French barriques.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
"Elegant and stylish, the bouquet reveals ripe apricot, lemon peel, grapefruit, vanilla, and cashew aromas. The palate displays excellent weight and focus, splendidly supported by bright acidity, finishing long and harmonious" Sam Kim, Wine Orbit, Apr 2026
"Bright, even, pale yellow. The nose is gently full, with aromas of flint, stonefruit, citrus and zest, and cream biscuit. Medium-full bodied, aromas of peach, lemon, lemon peels and cream biscuit. The mouthfeel is textural and creamy, intertwined with pure and youthful fruit; lively acidity carries subtle toastiness to a pleasing finish. This Chardonnay is well-made and approachable, featuring pure fruit and a textural mouthfeel" Candice Chow, Raymond Chan Reviews, Apr 2026
Bright Central Otago Chardonnay showcasing aromas of white peach, lemon zest and subtle toasted hazelnut on the nose. The palate is fresh and finely textured with vibrant acidity, layered stone fruit and a mineral finish.
Hand harvested in late March, the grapes were whole bunch pressed and aged on lees post fermentation. 10% new French oak and the remainder aged in older French barriques.
