Thomas Goss McLaren Vale Shiraz 2021 (Australia)
"Beautifully ripe and inviting on the nose showing blackberry, rich floral, thyme and roasted almond characters. The palate is equally satisfying with succulent fruit intensity together with rounded mouthfeel and fine tannins, finishing wonderfully long and flavoursome. At its best: now to 2031" Sam Kim, Wine Orbit, Nov 2022
"Generous on the nose and palate with cassis, ripe boysenberry, and blackberry notes. Lovely anise and hints of dark spice with a lovely soft, plush texture and the silky tannins and juicy fruit finish make you want to take another sip. A delicious wine!" Angie Atkinson, The Wine Writer
This wine is rich and generously loaded with satsuma plum, blackberry, mocha and spice on the palate. Subtle French oak adds layers and complexity and the wine has great length with soft tannins. The finish is long lasting, delicious, dense and fruit packed.
The grapes used to make this wine have been sourced from select vineyards in McLaren Vale, including those planted on the original Goss property. With dominant winter rainfall, warm, dry summers that are tempered by the proximity to the Gulf St. Vincent and low humidity, McLaren Vale has one of the most consistent climates in which to grow premium wine grapes. From various Shiraz blocks grown on clay soils, parcels are vinified and matured separately. Harvest piod was from late February until mid March 2021
A pioneer farmer and landholder of note, Thomas Goss, his wife Mary and their children arrived in South Australia from Devonshire in 1849. After success in the Victorian gold fields he acquired sections of farming land between McLaren Vale and Willunga which are now home to some of the region’s leading vineyards.
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Thomas Goss McLaren Vale Shiraz 2021 (Australia)
Thomas Goss McLaren Vale Shiraz 2021 (Australia)
"Beautifully ripe and inviting on the nose showing blackberry, rich floral, thyme and roasted almond characters. The palate is equally satisfying with succulent fruit intensity together with rounded mouthfeel and fine tannins, finishing wonderfully long and flavoursome. At its best: now to 2031" Sam Kim, Wine Orbit, Nov 2022
"Generous on the nose and palate with cassis, ripe boysenberry, and blackberry notes. Lovely anise and hints of dark spice with a lovely soft, plush texture and the silky tannins and juicy fruit finish make you want to take another sip. A delicious wine!" Angie Atkinson, The Wine Writer
This wine is rich and generously loaded with satsuma plum, blackberry, mocha and spice on the palate. Subtle French oak adds layers and complexity and the wine has great length with soft tannins. The finish is long lasting, delicious, dense and fruit packed.
The grapes used to make this wine have been sourced from select vineyards in McLaren Vale, including those planted on the original Goss property. With dominant winter rainfall, warm, dry summers that are tempered by the proximity to the Gulf St. Vincent and low humidity, McLaren Vale has one of the most consistent climates in which to grow premium wine grapes. From various Shiraz blocks grown on clay soils, parcels are vinified and matured separately. Harvest piod was from late February until mid March 2021
A pioneer farmer and landholder of note, Thomas Goss, his wife Mary and their children arrived in South Australia from Devonshire in 1849. After success in the Victorian gold fields he acquired sections of farming land between McLaren Vale and Willunga which are now home to some of the region’s leading vineyards.
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Description
"Beautifully ripe and inviting on the nose showing blackberry, rich floral, thyme and roasted almond characters. The palate is equally satisfying with succulent fruit intensity together with rounded mouthfeel and fine tannins, finishing wonderfully long and flavoursome. At its best: now to 2031" Sam Kim, Wine Orbit, Nov 2022
"Generous on the nose and palate with cassis, ripe boysenberry, and blackberry notes. Lovely anise and hints of dark spice with a lovely soft, plush texture and the silky tannins and juicy fruit finish make you want to take another sip. A delicious wine!" Angie Atkinson, The Wine Writer
This wine is rich and generously loaded with satsuma plum, blackberry, mocha and spice on the palate. Subtle French oak adds layers and complexity and the wine has great length with soft tannins. The finish is long lasting, delicious, dense and fruit packed.
The grapes used to make this wine have been sourced from select vineyards in McLaren Vale, including those planted on the original Goss property. With dominant winter rainfall, warm, dry summers that are tempered by the proximity to the Gulf St. Vincent and low humidity, McLaren Vale has one of the most consistent climates in which to grow premium wine grapes. From various Shiraz blocks grown on clay soils, parcels are vinified and matured separately. Harvest piod was from late February until mid March 2021
A pioneer farmer and landholder of note, Thomas Goss, his wife Mary and their children arrived in South Australia from Devonshire in 1849. After success in the Victorian gold fields he acquired sections of farming land between McLaren Vale and Willunga which are now home to some of the region’s leading vineyards.
