Three Miners Rocker Box Central Otago Pinot Noir Rosé 2025
"It's splendidly fruited and elegantly expressed on the nose with watermelon, lemon peel, and crisp apple notes, followed by a lively palate that's succulent and fleshy. Beautifully expressed with plenty of tasty flavours. At its best: now to 2027" Sam Kim, Wine Orbit
"Excellently appealing and thirst quenching, packed with juicy red fruit and fresh acidity, a creamy palate provides weight and a rounded finish" Candice Chow, Raymond Chan Reviews
Made from 100% Pinot Noir grapes. Soft pink in colour, the nose shows pretty strawberry and watermelon aromatics. These rich fruit flavours flow through to the palate with creamy vanilla. The finish is long and balanced.
Pinot Noir grapes were hand harvested on the 31st of March 2025 at 22 Brix from Three Miners Vineyard, near Alexandra. The fruit was whole bunch pressed and then allowed to settle overnight. The juice was settled for 24 hours and then racked to two tanks and fermentation begun using various inoculated yeasts. The juice was fermented cool to retain flavour and the fermentation stopped once flavour, sugar and acid balance was reached.
Food match: Seafood, light salads, light pasta dishes.
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Shipping & Returns
Three Miners Rocker Box Central Otago Pinot Noir Rosé 2025
Three Miners Rocker Box Central Otago Pinot Noir Rosé 2025
"It's splendidly fruited and elegantly expressed on the nose with watermelon, lemon peel, and crisp apple notes, followed by a lively palate that's succulent and fleshy. Beautifully expressed with plenty of tasty flavours. At its best: now to 2027" Sam Kim, Wine Orbit
"Excellently appealing and thirst quenching, packed with juicy red fruit and fresh acidity, a creamy palate provides weight and a rounded finish" Candice Chow, Raymond Chan Reviews
Made from 100% Pinot Noir grapes. Soft pink in colour, the nose shows pretty strawberry and watermelon aromatics. These rich fruit flavours flow through to the palate with creamy vanilla. The finish is long and balanced.
Pinot Noir grapes were hand harvested on the 31st of March 2025 at 22 Brix from Three Miners Vineyard, near Alexandra. The fruit was whole bunch pressed and then allowed to settle overnight. The juice was settled for 24 hours and then racked to two tanks and fermentation begun using various inoculated yeasts. The juice was fermented cool to retain flavour and the fermentation stopped once flavour, sugar and acid balance was reached.
Food match: Seafood, light salads, light pasta dishes.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
"It's splendidly fruited and elegantly expressed on the nose with watermelon, lemon peel, and crisp apple notes, followed by a lively palate that's succulent and fleshy. Beautifully expressed with plenty of tasty flavours. At its best: now to 2027" Sam Kim, Wine Orbit
"Excellently appealing and thirst quenching, packed with juicy red fruit and fresh acidity, a creamy palate provides weight and a rounded finish" Candice Chow, Raymond Chan Reviews
Made from 100% Pinot Noir grapes. Soft pink in colour, the nose shows pretty strawberry and watermelon aromatics. These rich fruit flavours flow through to the palate with creamy vanilla. The finish is long and balanced.
Pinot Noir grapes were hand harvested on the 31st of March 2025 at 22 Brix from Three Miners Vineyard, near Alexandra. The fruit was whole bunch pressed and then allowed to settle overnight. The juice was settled for 24 hours and then racked to two tanks and fermentation begun using various inoculated yeasts. The juice was fermented cool to retain flavour and the fermentation stopped once flavour, sugar and acid balance was reached.
Food match: Seafood, light salads, light pasta dishes.
