Calvet Prestige Bordeaux Merlot Cabernet Sauvignon 2022 (France)
"It's elegantly fragrant on the nose with dark plum, cherry, thyme, game, and nutmeg aromas. The palate displays ripe fruit flavours with fine texture and chalky tannins, making it sturdy and firm with a lengthy dry finish. Classically styled with attractive complexity. At its best: now to 2030" Sam Kim, Wine Orbit
Lovely brilliant ruby colour with hints of red brick. Fruity bouquet with vanilla notes. Fleshy, well-balanced palate, with a supple and delicate flavour.
80% Merlot, 20% Cabernet Sauvignon. Traditional winemaking process: fermentation and maceration under controlled temperature not exceeding 32°C. Aged in vats, then for one year in traditional Bordeaux bottles in our cellars at 15°C.
Food Pairing: This wine goes well with red meat, game birds and cheese.
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Shipping & Returns


Calvet Prestige Bordeaux Merlot Cabernet Sauvignon 2022 (France)
Calvet Prestige Bordeaux Merlot Cabernet Sauvignon 2022 (France)
"It's elegantly fragrant on the nose with dark plum, cherry, thyme, game, and nutmeg aromas. The palate displays ripe fruit flavours with fine texture and chalky tannins, making it sturdy and firm with a lengthy dry finish. Classically styled with attractive complexity. At its best: now to 2030" Sam Kim, Wine Orbit
Lovely brilliant ruby colour with hints of red brick. Fruity bouquet with vanilla notes. Fleshy, well-balanced palate, with a supple and delicate flavour.
80% Merlot, 20% Cabernet Sauvignon. Traditional winemaking process: fermentation and maceration under controlled temperature not exceeding 32°C. Aged in vats, then for one year in traditional Bordeaux bottles in our cellars at 15°C.
Food Pairing: This wine goes well with red meat, game birds and cheese.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
"It's elegantly fragrant on the nose with dark plum, cherry, thyme, game, and nutmeg aromas. The palate displays ripe fruit flavours with fine texture and chalky tannins, making it sturdy and firm with a lengthy dry finish. Classically styled with attractive complexity. At its best: now to 2030" Sam Kim, Wine Orbit
Lovely brilliant ruby colour with hints of red brick. Fruity bouquet with vanilla notes. Fleshy, well-balanced palate, with a supple and delicate flavour.
80% Merlot, 20% Cabernet Sauvignon. Traditional winemaking process: fermentation and maceration under controlled temperature not exceeding 32°C. Aged in vats, then for one year in traditional Bordeaux bottles in our cellars at 15°C.
Food Pairing: This wine goes well with red meat, game birds and cheese.




















