Grands Les Maurins Bordeaux Sauvignon Blanc 2020 (France)
- Dry style
- Acacia florals
- White peach
- Smoky notes
Grand Les Maurins presents a bright golden colour with green highlights. The nose is lively and elegant with light smoky notes and floral hints with fruity undertones (acacia, vine flavours). The palate is well balanced with a fresh finale characterised by floral hues of white peach and mandarin peel.
This delicious, gold medal-winning Bordeaux Sauvignon is just what you need for the perfect seafood meal or a causal picnic. When most of us think Bordeaux the first thing that comes to mind are the powerful reds of the region made from Cabernet Sauvignon and Merlot. The white wines of the region – made mostly from Sauvignon Blanc and Sémillon – often fly under the radar. Grands Les Maurins provides a great introduction to the inexpensive dry whites of Bordeaux. These are great wines to pair with food or enjoy on their own.
Food Pairing: Grand Les Maurins pairs perfectly with shellfish, grilled fish or smoked salmon.
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Grands Les Maurins Bordeaux Sauvignon Blanc 2020 (France)
Grands Les Maurins Bordeaux Sauvignon Blanc 2020 (France)
- Dry style
- Acacia florals
- White peach
- Smoky notes
Grand Les Maurins presents a bright golden colour with green highlights. The nose is lively and elegant with light smoky notes and floral hints with fruity undertones (acacia, vine flavours). The palate is well balanced with a fresh finale characterised by floral hues of white peach and mandarin peel.
This delicious, gold medal-winning Bordeaux Sauvignon is just what you need for the perfect seafood meal or a causal picnic. When most of us think Bordeaux the first thing that comes to mind are the powerful reds of the region made from Cabernet Sauvignon and Merlot. The white wines of the region – made mostly from Sauvignon Blanc and Sémillon – often fly under the radar. Grands Les Maurins provides a great introduction to the inexpensive dry whites of Bordeaux. These are great wines to pair with food or enjoy on their own.
Food Pairing: Grand Les Maurins pairs perfectly with shellfish, grilled fish or smoked salmon.
Product Information
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Shipping & Returns
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Description
- Dry style
- Acacia florals
- White peach
- Smoky notes
Grand Les Maurins presents a bright golden colour with green highlights. The nose is lively and elegant with light smoky notes and floral hints with fruity undertones (acacia, vine flavours). The palate is well balanced with a fresh finale characterised by floral hues of white peach and mandarin peel.
This delicious, gold medal-winning Bordeaux Sauvignon is just what you need for the perfect seafood meal or a causal picnic. When most of us think Bordeaux the first thing that comes to mind are the powerful reds of the region made from Cabernet Sauvignon and Merlot. The white wines of the region – made mostly from Sauvignon Blanc and Sémillon – often fly under the radar. Grands Les Maurins provides a great introduction to the inexpensive dry whites of Bordeaux. These are great wines to pair with food or enjoy on their own.
Food Pairing: Grand Les Maurins pairs perfectly with shellfish, grilled fish or smoked salmon.






















